Ponzi heard about this thing called ‘Bistro MD’ and we decided to give it a shot this week. After the first day with the program, we’re ready to try anything else. Since the cardboard-flavored oatmeal this morning, I’ve been snacking all day. Yes, I’ve had a severe case of the munchies.

Mark Sissons submits his list of favourite “decadent” munchies – not necessarily healthy! Also, in no particular order of preference…

• BBQ’d fresh ground lean beef burger on a sesame seed topped kaiser (one that is toasted right on the grill). As it happens, he stick with ketchup as the condiment, but spices the patty before it goes on the grill (pepper, garlic powder, minced onion, season salt, Heinz regular BBQ sauce).
• Salt & Vinegar potato chips – must be fairly fresh of course… the more vinegar taste, the better.
• Regular Coca-Cola… NOT PEPSI! Super-cold, just a bit above freezing… no ice, of course.
• Really good Chinese lemon chicken – preferably with a light corn starch batter. Best if it is REAL lemon sauce made with fresh lemons. Also, some places use frozen battered chicken filets… not that great, usually.
• A homemade pure maple syrup & vanilla flavored milkshake, extra thick. Grade 3 DARK Maple Syrup is best (look in the “organic” section).

I had some protein pellets a few minutes ago. This is not a snack for eating – this is a snack for laying down and avoiding.

What Do You Eat for the Munchies?