Donut Holes
In the past few years, I've eaten maybe one or two donuts - Krispy Kremes, but only to discover if they lived up to their hype (and they don't, not by a longshot). Partially hydrogenated oils have kept me from engaging in pastry fun. Trans fats are impossible to avoid, but I do what I can to minimize my risk and exposure to one of man's worst inventions ever. Not the donut - partially hydrogenated oils.
Jake told me about Mighty O Donuts the other day, a shoppe across town that has… “Lots O' Chocolate, Lemon Poppy, French Toast, Chocolate Raspberry, Cuckoo for Coconut, Blueberry, and Good old Glazed.” On the semi-nutty donut Web site, they claim to have no trans fats in their products (100% organic, vegan). Sounds good to me, especially if they taste just as nice as “regular” donuts.
I think I'll try a glazed first…
Private Domain Registration from GoDaddy is a smart thing to do. When you register a domain, your contact information is immediately made available to anyone who wants to see it. Plus, as a listener of The Chris Pirillo Show, enter code CHRIS1 when you check out, and save an additional 10% on any order. Get your piece of the internet at GoDaddy!
6 Comments
LordKaT
April 16th, 2005
at 6:54am
Mmm … donuts …
I must admit, I don't go nuts for donuts (especially after a rather large oil burn on my leg), but give me some hickory smoked apple slices, and I'm a happy guy.
Of course, rolling my own sushi is tops on my list of “food I love to make and eat” - however, it doesn't help that I suck at it.
Hal
April 16th, 2005
at 8:30am
If you love donuts, but not all the garbage that the automated nuts have in them, you might check out this recipe:
http://www.sacollectables.com/donut.html
It's still fried, but at least you can control what goes into it… Awesome taste.
Hal
aggie75
April 16th, 2005
at 12:38pm
Better send someone else inside to pick up the Mighty O's to avoid “Café Fiore's organic espresso”….
Anonymous
April 16th, 2005
at 6:53pm
I haven't tried Mighty-O's donuts, but I am a huge fan of top pot donuts. Starbucks just started using them for their donuts downtown and I admit I am an addict. One chocolate cake/chocolate frosting donut and I am in heaven!
Jay Fienberg
April 17th, 2005
at 1:08pm
Mighty-O donuts are great, and they probably really are as healthy as donuts could possibly be. I can't handle regular donuts at all, but Mighty-Os work for me–no problem.
Next time you're in Wallingford, swing by and try one–you'll be good!
Anonymous
March 21st, 2006
at 6:24pm
yeah…i live by a place that sells top pot donuts, and i *thought* they were the same basic donut ****. didn't realize they have beef fat in them. well, if that's true i won't eat one again–i'm a veg.
mighty o's are great. best if you get them fresh. they get oily after they've been sitting around awhile (one consequence of using vegetable oil for frying rather than a fat that's solid at room temp–much preferable, health-wise, but prone to oozing out.)