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Designer Lunch

First sandwich: digesting. Second sandwich: still chilling in the fridge.
Since Eric isn't coming over today, does that mean I can eat his, too? I can't
help myself; they're TOO delicious. I didn't even drop any mustard on my new
jeans… Tommy Pullmyfingers or something?

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3 Comments

Chris – Didn't you just tell me something about blogs that talk about what the author had for lunch? ;)

I kinda relate to that. THeres this last piece of ice cream cake in the fridge at work and no ones picked up on it in the last 3 days. Its mine, all mine!

Aww, thank you for noting how tasty my sandwiches are. People, the secret is never to be slight with your mayo and to add roasted red peppers instead of tomato… yummy! Pair it with some renaissance roast beast and turkey with no less than two kinds of cheese. Now, THAT is a sandwich worth calling “designer.”
It's a Ponziwich… :) [Patent Pending]

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